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REACTION: Working together for tuna conservation

Posted on July, 10 2015

As yellowfin tuna become scarce in the waters of the Lagonoy Gulf in the Philippines’ Bicol province, Bicolano tuna fishers organize themselves to conserve the species. WWF-Philippines’ Gregg Yan surveys the scene while waiting for the catch to come in.
By Gregg Yan, Communications Manager, WWF-Philippines

It’s late afternoon, and we’re holed up in a hut along the coast of Tiwi in Albay, in the Bicol Province in southern Philippines, trading fish tales and waiting for fishermen to return. Sitting around us are their wives, mending nets and eyeing the swelling crowd of children playing in the surf. It is June, the season for yellowfin tuna.
 
The first of the bancas (motorized outrigger boats) arrive, unloading a decent haul of pundahan or skipjack — small, striped tuna, which have proven surprisingly resilient to commercial fishing. Bancas no. 2 and 3 return empty-handed, while a fourth carries a tub of galunggong or scad. Just one bankulis or yellowfin tuna has been landed, hours earlier. She tipped the scales at 39 kg. We wait until the sun dips into the sea, but no more tuna come.
 
“The Lagonoy Gulf is the Bicol region’s richest tuna site—but it is heavily overfished,” explains Bureau of Fisheries and Aquatic Resources (BFAR) National Stock Assessment Project Head Virginia Olaño. “Two decades ago, fishers regularly caught large yellowfin. In 1998, a fisherman landed a 196-kg giant, long as a car and fat as a drum. Now yields are waning, and yellowfin average just 18 to 35 kg, meaning juveniles have replaced adults.”
 
Though yellowfin tuna are highly-prized, they are far more than just seafood. Top predators in the marine food chain, they maintain the balance between oceanic predators and prey. “Today, the Lagonoy Gulf’s most common fish are anchovies,” warns Olaño. “There aren’t enough predators to eat them — because we’ve eaten most of their predators.”
 
To stop overfishing and help manage existing tuna stocks in Bicol, WWF, BFAR, and the Philippine Council for Agriculture and Fisheries (PCAF) convened the first meeting of the Gulf of Lagonoy Tuna Fishers Federation (GLTFF), comprised of the coastal municipalities ringing the Lagonoy Gulf — 3,070 km2 of sea separating the Bicol mainland from the storm-swept island of Catanduanes. Over 500 people attended Bicol’s first large-scale gathering of fishers, held at the Lagman Auditorium of Bicol University’s Tabaco Campus.
 
“We’ve waited three years to formalize this federation, which includes 2,000 tuna fishers in the Lagonoy Gulf,” says BFAR Assistant Regional Director Marjurie Grutas. “GLTFF aims to synergize fisheries management while optimizing cooperation, knowledge-sharing, and enforcement. We aim to eliminate illegal fishing, minimize the capture of juvenile tuna, and drive commercial fishers away from municipal waters — the three leading causes of overfishing.” 
 
Since 2011, WWF has been working to enhance yellowfin tuna management practices for 5,000 fishers in 112 tuna fishing villages around the Lagonoy Gulf and the coast of Occidental Mindoro.
 
WWF’s Public Private Partnership Programme Towards Sustainable Tuna (PPTST) has since organized tuna fishing associations in all 15 municipalities in the Lagonoy Gulf, plus six local government units (LGUs) in the Mindoro Strait. It spearheaded the registration and licensing of tuna fishers, vessels, and gear to minimize bycatch and illegal fishing, deployed 1,000 plastic tuna tags to make the fishery traceable, and completed a series of training sessions on proper tuna handling to ensure that exported tuna continues to meet international quality standards.
 
PPTST harnesses market power and consumer demand to promote sustainably-caught tuna and support low-impact fishing methods like artisanal fishing with hand-line reels — better alternatives to commercial tuna long-lines, which stretch up to 80 km and are rigged with up to 3,000 baited hooks.
 
Funded by Coop, Bell Seafood, Seafresh, and the German Investment and Development Corporation, PPTST involves European seafood companies plus their local suppliers, BFAR, LGUs in the Bicol Region and Mindoro, the WWF Coral Triangle Programme, WWF-Germany, and WWF-Philippines.
 
Today, about 52% of the country’s fish exports come from tuna, which buoys the lives and livelihoods of millions of Filipinos. WWF’s Global Oceans Campaign, Sustain Our Seas, builds on decades of work to rekindle the health and productivity of the Earth’s oceans.
 
“Federations like GLTFF are the resource management systems of the future,” concludes WWF-Philippines President and CEO Joel Palma.
 
Here’s to hoping that by working to conserve their shared resource, the Lagonoy Gulf’s fishers might someday herald the return of the giant bankulis. That’s a fish tale that would certainly be worth the wait.
Bankulis or yellowfin tuna (Thunnus albacares) are the most highly prized fish in Bicol's Lagonoy Gulf. A fisher shows off the lone, 39-kg fish landed in Tiwi.
© Gregg Yan/ WWF
Pundahan or skipjack tuna (Katsuwonus pelamis), though far more abundant than yellowfin, are much less commercially valuable.
© Gregg Yan / WWF
Over 500 tuna fishers attended the first meeting of the Gulf of Lagonoy Tuna Fishers Federation (GLTFF), held on 18 June at the Lagman Auditorium of Bicol University’s Tabaco Campus.
© Gregg Yan / WWF
Circular handline reel with a lead sinker and a J-Hook. Compared with bag-nets which cordon off entire fish schools or long-lines which stretch up to 80 kilometres, handline reels ensure that only large pelagic predators like tuna or billfish bite.
© Gregg Yan / WWF