- Climate Change
- Sustainable livelihoods
- Enhanced household energy security
- Create an enabling policy environment for biofuels investments in Zimbabwe
- Enhance the knowledge base on jatropha feedstock production, processing, utilization and marketing and
- Promote community based jatropha feedstock production, processing, utilization and marketing
The project has the following three closely inter-related components:
A Comprehensive National Biofuels Policy and Strategy Developed
Zimbabwe already has a National Energy Policy, which briefly touches on renewable energy and biofuels. However, a detailed biofuels policy is needed to ensure that future investments are sustainable. This project will assist the Government of Zimbabwe to come up with a comprehensive and stakeholder driven biofuels policy and strategy that incorporates four key pillars: environmental, economic, social and institutional.
Research and Development in Biofuels Production Facilitated
There is currently a very large knowledge gap on sustainable and cost effective biofuel feedstock production and processing. This is evident in feedstocks such as jatropha, a predominantly wild plant, and therefore its genetics and agronomic characteristics are little understood. This limited knowledge impacts negatively on the productivity and attractiveness of the plant. This project therefore seeks to increase the knowledge base and genetics of jatropha through on station and on-farm experimentation.
Community level production and utilization of biofuels facilitated
Biofuels are seen as a socio-economic tool for income generation. In Zimbabwe, a number of smallholder farmers in drought prone areas began growing the jatropha plant as a live fence as far back as 1980. However, limited knowledge and interest existed then to add value to the seeds that the plant produces. This has changed in recent years with some communities collecting the seeds and marketing them or processing them into oil, soap and other products. This project will therefore help smallholder farmers in Mutoko and Mudzi to realise more returns from jatropha through improved production techniques, value addition and marketing.