West Africa Marine Newsletter (April 08)

Posted on 14 April 2008 |

Hygiene and quality: two major challenges for artisanal fish processing: the case of WWF’s work in Cayar.

Artisanal fish processing in Senegal: Economic emergence and development actions

Environmental Education : Start of the second edition.

Networking artisanal fishers’ professional organizations in the subregion

PREM comes to Guinea

Joal Fadiouth MPA marked by the first buoy

Campaign to monitor marine turtles in Joal-Fadiouth, St-Louis and Palmarin in Senegal.

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